This is a recipe we tried while on vacation this year in Oregon. It is great for Breakfast or Dinner( I am hoping to get it for conferecne morning). I think everyone tried this once when Melanie was here last.
16 slices of firm bread
4oz cream cheese
1 cup brown sugar
1/4 cup maple syrup
1 stick butter
6 large eggs
1 3/4 cups milk
1 tsp vanilla
cinnamon and sugar mix
1/2 tsp cream of tartar
berries and sour cream
Spread 8 slices of bread with cream cheese and cinnamon and sugar mix. Top with other slice if bread and cut in half diagonally. in an 11x17 pan combine brown sugar, butter and maple syrup place in 350 degree oven until bubbling. Place bread in pan over carmel mix. Blend eggs, milk, vanilla and 1/2 tsp cream of tartar. Pour over bread, let sit at least 45 minutes then bake 30-40 minutes. Use berries and sour cream as topping.
Monday, September 29, 2008
Baked French Toast
Posted by Greg at 7:40 PM
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4 comments:
Yay I am glad you posted this recipe I thought it was yummy!!!
I made this today, and it was yummy! I told Niki that it would be yummy to cut apples and bake them in with the french toast.
The apples do sound good. We had it this morning and I thought it needed something salty like a nice piece of bacon!!
Greg-- Thanks for fixing the blog to look better. And... I love breakfast for dinner. Thanks for the recipe.
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