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Thursday, October 16, 2008

13 Min Omelet

Freezer zip lock bags
2 eggs per person
cheese
pre-cooked meat(whatever is liked)
veggies (whatever is liked)

-In a big pot bring water to boil
-Meanwhile take freezer zip lock bag mix egg, cheese, meat, and veggies together
-Close zip lock bag making sure all the air is out.
-If there will be lots of bags write names on the bag.
-Eight bags can go in pot at the same time.
-Get all bags done and place in pot for 13 min making sure the egg mixture is submerged under water

1 comments:

Katie said...

Hey Tessa--
I forgot about this--thanks for posting the instructions. I'm going to let my kids all make their own this week.